Introduction

Wooden worktops have long been a popular choice for kitchens, and it’s easy to see why. They add a touch of timeless elegance and warmth to any space, making them a versatile option for both traditional and contemporary kitchen designs. Despite their aesthetic appeal, some homeowners may be hesitant to install wooden worktops due to concerns about their durability and maintenance requirements. In this blog, we’ll explore the benefits of wooden worktops and provide a guide on choosing, installing, and caring for them to help you make an informed decision for your kitchen upgrade.

Best Wood for Kitchen Worktops

Choosing the Right Timber:

 

The first step in selecting the best wood for your kitchen worktops is choosing the right timber. While oak is a popular and classic choice, other hardwood options like walnut, beech, iroko, and ash are readily available. It’s essential to opt for a hardwood rather than a softwood like pine, as hardwoods are more durable and better suited for kitchen use. Additionally, ensure that the wood comes from a sustainable source, certified by the Forest Stewardship Council (FSC), to promote environmentally responsible choices.

Consider the Type of Staves:

Wooden worktops are crafted from strips of wood known as staves, which are jointed and glued together to form a solid surface. Cheaper worktops tend to use shorter, narrower staves, while more expensive ones feature longer, wider staves for a consistent appearance. Full-stave worktops with strips running the entire length of the wood or single-plank options are also available. Finding the right balance between cost and quality is essential, and the ‘Prime’ option from Worktop Express, for example, uses individually chosen staves for uniformity at a reasonable price point.

Choosing the Right Thickness:

The thickness of the wooden worktops plays a crucial role in both aesthetics and durability. Thicker worktops are well-suited for rustic kitchens but might not be the best fit for a sleek, minimalist look. Weigh the pros and cons of thickness options, typically ranging from 22mm to 40mm or 50mm, and consider the amount of wear and tear your kitchen will experience. Thinner worktops are suitable for most kitchens but may require additional support if installed in longer lengths.

Installing Wooden Worktops:

The advantage of wooden worktops is their flexibility to be cut into any shape, allowing for a perfect fit around sinks, appliances, and other kitchen features. For a precise installation, consider having a trained fitter cut the worktops on-site, or take advantage of bespoke cutting services from suppliers like Worktop Express. It’s crucial to follow the manufacturer’s instructions carefully and use brackets specifically designed for wooden worktops to prevent splitting.

Allow for Expansion and Contraction:

Wood is a natural material that responds to heat and humidity by expanding and contracting. To accommodate this movement, leave a 4-5mm gap between the worktop edges and adjacent walls or units. This gap can be concealed with flexible silicone or matching wooden upstands. Furthermore, use a protective barrier beneath worktops that sit above appliances emitting heat or moisture, and ensure proper sealing around the join between the worktop and sink with a mould-resistant sealant.

Caring for Wooden Worktops:

To ensure the longevity of wooden worktops, regular oiling is necessary to make them water and bacteria-resistant. Before installation, apply at least three coats of suitable oil, followed by weekly applications for the first six weeks. Subsequently, re-oil the worktops every three to six months to maintain their pristine condition. Take care to use trivets or tea towels when placing hot pans or trays on the worktops, as wood is not heat-resistant. Additionally, always use chopping boards to prevent scratches and marks, but rest assured that wooden worktops can be sanded down and refinished to remove any imperfections.

Cleaning Tips

Properly oiled wooden worktops are easy to clean with warm water and a small amount of washing-up liquid. You can also add lemon juice or white vinegar for added antibacterial properties. Avoid using harsh chemicals or detergents that may strip the oil or damage the wood. If mould develops around sinks, it might indicate improper sealing during installation. Sanding away the mould, re-oiling, and redoing the sealant can resolve the issue.

Conclusion:

Wooden worktops offer a timeless and budget-friendly option for adding texture and warmth to your kitchen. By choosing the right timber, considering stave types, and determining the appropriate thickness, you can customise your worktops to suit your kitchen style. Proper installation and maintenance, including regular oiling and careful cleaning, will ensure that your wooden worktops stay beautiful and functional for years to come. 

 

So, if you’re looking to upgrade your kitchen with a touch of natural charm, consider Mr Kitchen Worktop FItter for a lasting and visually stunning addition to your home.

Best Wood for Kitchen Worktops

What we can do for you:

  • Draining grooves
  • Undermounted sinks

  • Radius corners
  • Any shape

Not everyone can deliver the list above, we’re the experts and specialists in fitting kitchen worktops so call us today for any enquiries.

+44 7967 488019
misterkitchenfitter1969@yahoo.com